RESTAURANTS
After a day in the mountains, hunger will come up for sure.
A light snack, traditional swiss food, classic dishes or fashion food, whatever you will be looking for, let us convince you of our outstanding cooking skills.
VIVANDA SUMMER EDITION
sapori mediterranei
The VIVANDA restaurant is an authentic Italian ristorante with a focus on original, fresh and homemade Italian products, preparation methods and dishes. Thanks to a new charcoal grill, various special meat dishes, such as an authentic Italian "bistecca alla fiorentina", are offered. A fine pasta and pizza selection from the wood-fired oven is also offered, albeit in a reduced form.
Opening hours in spring
between thursday and monday
from 18h00 to 23h00
(kitchen until 22h00)
PÖSTLI STÜBLI
typical swiss, typical valaisan
Enjoy an excellent piece of swiss meat grilled on a hot stone, different fondues or a raclette in an authentic and unique atmosphere.
Opening hours
between tuesday and saturday
from 18h00 to 23h00
(kitchen until 22h00)
BROWN COW
pub
Where people meet and eat.
As a small or big snack we serve burgers, sandwiches, hot dogs, soups and salads.
Of course all our snacks and coffee’s are also available for take-away.
Please be advised that we do not take reservatios at the Pub.
Opening hours
daily from 9 am to 2 am
(kitchen from 10 am until 10 pm)
BAO BAR
asian street food
This year we have launched the new and trendy winter gastronomy concept "BAO BAR - asian
street food". In collaboration with the star chef Adrian Bührer, various delicious and currently
trendy Bao Buns were created.
The BAO BAR is an uncomplicated "lounge bar concept" in which the guests can enjoy trendy lounge music
to fine drinks and a selection of Bao Buns until the early morning hours.
Opening hours
Reopening in december 2023
